PsP

Specification Sheet

PsP

Description: Each capsule contains 250 mg of polysaccharide peptide extract equivalents to 200 mg β-D-Glucan or 180 mg β-1,3/1,6-D-Glucan from Ganoderma lucidum mycelium cell membrane

Active Constituent Analysis

SLH Product's Specification/ Capsule

Method

Polysaccharides

(Consist of glucose, galactose, arabinose, xylose,
mannose and linked by β
-glycosidic linkages)

250 mg

Phenol Sulfuric Acid

 

β-D-Glucan content in Polysaccharides

 

200 mg

 

GOPOD

β-1,3/1,6-D-Glucan content in β-D-Glucan 180 mg Congo Red

Protein

(Consist of 17 amino acids : Asp, Thr, Ser, Asn, Glu,Gln, Pro, Gly, Ala, Val, Ileu, Leu, Tyr, Phe, Lys,
His dan Arg)

10 mg

Lowry

Heavy Metal

 

As

0 ppm

USP Method 231

Cd

< 1.5 ppm

Pb

< 9 ppm

USP Method 251

Typical Microbiological Analysis

 

Total plate count

< 3000

USP Method 61

Salmonella Sp.

Negative

Escherichia coli

Negative

Staphylococcus aureus

Negative

Pseudomonas aeruginosa

Negative

Physical Properties

 

Color

Yellow brown

Odor

Typical mushroom

Taste

Tasteless

   

Packaging

1 bottle @ 30 capsules

Storage

Keep in dry and cool place,
avoid direct sun contact

Document Number : SPS/02/SPR-PsP/SLH/0113/REV.D
The information contained herein is believed to be true and reliable.

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